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Posted: Wednesday, October 4, 2017 3:50 PM


Shredded Pork with Guajillo-Pineapple Sauce - Pinto Bean and Green Chile Tamales

Class Description: In Mexico the holidays are greeted with a tradition we think your family and friends would love to follow. Everyone, young and old alike, gathers in the kitchen to enjoy each other's company and to assemble a mountain of tamales. In this class we'll show you everything you need to make these festive treats part of your own holiday repertoire, from making fresh masa (dough) and classic fillings to wrapping techniques and tasty sauces.

7509 Poplar Ave., 38138    google map | yahoo map

• Location: Memphis, s

• Post ID: 29718047 memphis is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017